Fudgy Brownies Recipe by Daphne Oz - @DaphneOz

December 10, 2014

This recipe is made of teff flour and almond flour making it a great indulgence for sweets, high in protein and gluten free! It’s a favorite at our house! I personally use ¼ cup coconut oil and ¼ cup water with a teaspoon of chia seeds soaked for a couple min. until gelatinous as an oil replacement and pumps up the omega 3’s!

Get the full recipe here!

 


Leave a comment

Comments will be approved before showing up.